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HONEYFLOR

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BRI Product Number: 123
BRI Product Name: HONEYFLOR
CAS Number: 13894-61-6
FEMA Number: 3364
EU FLAVIS Number: 09.267
Molecular Weight: 128.17
Molecular Formula: C7H12O2   


Synonyms: (* Alt. CAS #) CAS: 2396-78-3; Methyl 3-hexenoate 
3-Hexenoic acid, methyl ester, (3E)- 
FEMA CAS: 2396-78-3 
HONEYFLOR 
Methyl (E)-3-hexenoate 
methyl (E)-hex-3-enoate 
Methyl 3-Hexenoate (trans) 
Methyl e-3-Hexenoate 
Methyl trans-3-hexenoate 
CAS Name: 3-Hexenoic acid, methyl ester, (3E)-

APPLICATION INFORMATION
Odor Description: A powerful green note with a strong floral character and honey undertones.
Fragrance Use: Useful in gourmand and green floral compositions, specifically hyacinth.
Recommended Fragrance Use Level: Traces - 1%
Tenacity on Blotter: > 1 hour
Taste Description: A strong wildflower honey character.
Flavor Use: Enhances honey flavors and adds floral honey notes to a variety of fruit and chocolate flavors.
Recommended Flavor Use Level: 0.01 - 1.0 PPM

SPECIFICATIONS
Minimum Purity: 99.0%
Appearance: colorless liquid
Refractive Index: 1.420 : 1.440 at 20 deg C
Specific Gravity: 0.904 : 0.924 at 25 deg C
Additives: synthetic alpha tocopherol @ 0.10%

TECHNICAL INFORMATION
Flash Point: 148 deg F (CC)
Boiling Point (approx): 155.15 C (EPI 4.0)
Solubility: Insoluble in water; soluble in alcohol
Log P: 2.12
Kosher: YES   
Halal: YES   
Regulatory Status: TSCA AICS DSL ECL EINECS(237-662-7) PICCS
RIFM Monograph: YES
Natural: NO
Nature Identical: YES

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